Espresso Dekaf
This blend of Arabica and Robusta beans gives a great flavour without the caffeine. Perfect for a short or long espresso and a particularly good base for cappuccino or latte.
ROASTING and BLEND
Blend
Arabica and Robusta
Origin
Brazil, Central America and India
Strenght
Roasting
Medium
Other information
Grinding
Omni-grind
Preparation method
Suitable for moka pot, Espresso and filter machine
Profile Cup
Body
Velvety cream
Aroma & Flavour
Intense and rich with a roasted taste
Aftertaste
Intense and long-lasting