Oro
The perfect balance of the finest and mild Arabica beans from Brazil, Guatemala and Costa Rica combined with Robusta coffee from selected plantations of the island of Java and Papua Guinea for a full flavour and an authentic italian espresso cup of coffee.
ROASTING and BLEND
Blend
Arabica and Robusta
Origin
Brazil, Central America, Java, Papua New Guinea
Strenght
Roasting
Medium
Other information
Grinding
These beans need be finely ground
Preparation method
Professional machine
Profile Cup
Body
Rich and velvety cream
Aroma & Flavour
Intense, deep, round and chocolaty
Aftertaste
Deep and satisfying